3-Ingredient Nutty Granola Bars
Image by Laura Miller 3-Ingredient Nutty Granola Bars The grocery situation changes almost constantly now. A couple of weeks ago, the local supermarket had no toilet paper and no flour but plenty of...
View ArticleCrispy Root Vegetable Chips
Crispy Root Vegetable Chips So far, I haven’t noticed a shortage of root vegetables. The produce section in the local grocery stores has plenty of potatoes, beets, turnips, parsnips, sweet potatoes...
View ArticleApple Chips
Apple CHips Yesterday, I posted about root vegetable chips. Today, the chips are made of fruit. Spring is not the best time of year for apples. While the produce section boasts apples year round, by...
View ArticleEasy 5-Ingredient Black Bean Salad
5-Ingredient Black Bean Salad Who says easy needs to be boring? I’ve been making this 5-ingredient black bean salad for years. I’ve taken it to picnics, potlucks, and family reunions (back when we had...
View ArticleBlack Bean and Roasted Red Pepper Soup
Black bean and Roasted Red Pepper SOup Yesterday, I looked at cooking dried legumes at home. I mentioned that beans could lose their colour if soaked too long. I should add simmering them too long...
View ArticleEasy Black Bean Soup
Easy Black Bean Soup Back in 2000, I lived in Australia for a year. I craved this Easy Black Bean Soup. Really badly. I’m not sure if it was a classic case of wanting what you couldn’t have or merely...
View ArticleRoasted Squash Soup with Sage and Hazelnuts
Roasted Squash Soup with Sage and Hazelnuts This Roasted Squash Soup with Sage and Hazelnuts started out as a straightforward concept. Thanks to an impulse buy, a kabocha squash landed in my grocery...
View ArticleNo-Knead Semi-Sourdough Rye Bread
No-Knead Semi-Sourdough Rye Bread In true Gemini-fashion, I’m following the rules and breaking them at the same time. I observe pandemic protocols — I practice physical distance, wear gloves when...
View ArticleIndian-Spiced Roasted Cauliflower Soup
Indian-Spiced Roasted Cauliflower Soup You can’t make a zebra change its stripes, or a leopard change its spots, or a cook change her favourite spice combinations. I am partial to Indian and Mexican...
View ArticleEither Way Marinara Sauce
Either Way Marinara Sauce Pardon me for bragging, but this sauce is pretty good. Okay. It’s really good. How do I know? Recipe tester feedback. They liked it. A lot. This recipes from my first book,...
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